TGI Fridays Strawberry Henny Recipe
Ingredients
- Strawberry Base
- 1 cup fresh strawberries hulled
- 1 tablespoon sugar adjust to taste
- 1 tablespoon lemon juice
- Cocktail
- 2 ounces Hennessy cognac
- 1 ounce strawberry purée
- 1 ounce simple syrup or strawberry syrup
- ½ ounce lemon juice
- Ice cubes
- Garnish Optional
- Fresh strawberry
- Lemon wheel
- Mint sprig
Instructions
- Add strawberries, sugar, and lemon juice to a blender
- Blend until smooth to make strawberry purée
- Taste and adjust sweetness if needed
- Fill a cocktail shaker with ice
- Add Hennessy, strawberry purée, simple syrup, and lemon juice
- Shake vigorously for 15–20 seconds
- Fill a rocks glass or stemless wine glass with fresh ice
- Strain cocktail into the glass
- Garnish as desired and serve immediately
Notes
Use ripe strawberries for the best flavor
Lemon juice is essential to balance sweetness
Adjust syrup slowly to avoid over-sweetening
Shake well to fully chill and blend the drink
Serve immediately for best taste and texture
Strawberry purée can be made ahead and refrigerated for up to 3 days