Homemade Chicken Seasoning Recipe
Ingredients
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried parsley
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon smoked paprika optional
- ½ teaspoon chili powder or cayenne optional
Instructions
- Add all spices to a small bowl
- Whisk or stir until evenly combined
- Transfer seasoning to an airtight jar or container
- Label with the date and store
Notes
Use 1–1½ teaspoons seasoning per pound of chicken
Pat chicken dry before seasoning for best flavor
Let seasoned chicken rest 15–30 minutes before cooking
Add oil first, then seasoning for even coating
Store in a cool, dry place for up to 6 months