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Copycat Texas Roadhouse Caesar Dressing

Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings 12

Ingredients
  

  • ¾ cup mayonnaise
  • ½ cup sour cream
  • cup Parmesan grated
  • ¼ cup fresh lemon juice
  • 2 tbsp Dijon mustard
  • 2 tbsp Worcestershire sauce
  • 4 cloves garlic minced
  • 2 tsp anchovy paste
  • 1 tsp black pepper
  • ½ tsp salt
  • ¼ cup olive oil

Instructions
 

  • Combine mayo, sour cream, Parmesan, lemon juice, and Dijon in blender.
  • Add Worcestershire, garlic, anchovy paste, pepper, and salt.
  • Blend 30 seconds until smooth.
  • With blender on low, slowly drizzle in olive oil until emulsified.
  • Adjust consistency with water if needed.
  • Taste and adjust seasoning.
  • Refrigerate 30 minutes minimum before serving.

Notes

Fresh garlic essential
Don't skip anchovy paste
Grate Parmesan fresh
Chill before serving
Store 1 week refrigerated
Tastes better next day